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Quick and easy recipe to be a good host this weekend. This quick Chicken Tikka Handi Recipe is perfect pick for you. Try this Chicken Tikka Handi Recipe and share your experience with us.
- 400gm K&N’s Chicken Tikka Chunks
- Salt to taste
- 1 tbsp Ginger Garlic Paste
- 1 tsp Red Chili Powder
- 4 tbsp Cooking Oil
- 1 Onion (Chopped)
- 4-5 Green Chilies (Chopped)
- 1 cup Tomato Puree
- 1 tsp Cumin Powder
- 1 tsp Coriander Powder
- 1 tbsp Almond, Cashew Powder
- 2 tbsp Cream
- 1/2 cup water
- 1 tbsp Green Coriander chopped
- Ginger For Garnishing
- 1 tbsp Butter
- Also Read: Chicken Cheese Naan Recipe
Also Read:Chicken Broast Recipe
Directions: - 1- Prepare the K&N’s Chicken Tikka Chunks as per Instructions on the pack.
- 2- In a cooking pan, add cooking oil, onion, green chili, ginger garlic paste and saute it.
- 3- Now, add tomato puree, salt, red chili powder, cumin powder, coriander powder and cook for 3-4 minutes.
- 4- After that, add almond, cashew and pistachio powder, cream, water and simmer for 2-3 minutes.
- 5- Now add prepared K&N’s Chicken Tikka Chunks and cook for 2-3 minutes.
- 7- Add green coriander for garnishing and butter.
- Your tasty Chicken Tikka Handi now ready to serve.
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